It's pretty easy to ridicule Guy Fieri, with his outsized personality and over-the-top bleached locks, but the guy's done a lot of good for the promotion of local, independent restaurants and bars with "Diners, Drive-ins, and Dives." Here I interview Guy about summer BBQ tips for a special MediaPlanet section in USA Today. For the record, Fieri is way more intelligent than his doofy TV persona lets on.